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Pennsylvania Dutch Country Cooking
Pennsylvania Dutch Country Cooking
Author: William Woys Weaver
With more than 100 original recipes to choose from, readers can create such delights as crusty farm breads, peasant one-pot dinners, and luscious spring soups in the traditions of classic Pennsylvania Dutch cookery as it has evolved over the past 300 years. 175 illustrations.
ISBN-13: 9780896600867
ISBN-10: 0896600866
Pages: 216
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Publisher: Artabras Publishers
Book Type: Hardcover
Members Wishing: 0
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