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The Perfect Recipe
The Perfect Recipe
Author: Pamela Anderson
Pam Anderson roasted more than 40 turkeys, steamed and boiled more than three dozen lobsters, cleaned and cooked more than 100 pounds of greens, — baked more than 50 cobblers — all so you can have the perfect recipe . . . — Which comes first when mashing potatoes — the butter or the milk? What grade and grind of meat make the best hamb...  more »
ISBN-13: 9780618132690
ISBN-10: 0618132694
Publication Date: 4/25/2001
Pages: 380
Rating:
  • Currently 4.4/5 Stars.
 5
4.4 stars, based on 5 ratings
Publisher: Houghton Mifflin
Book Type: Hardcover
Members Wishing: 0
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