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Perspectives in Nutrition 3e Sg
Perspectives in Nutrition 3e Sg
Author: Wardlaw
Prepared by Gordon Wardlaw, this comprehensive guide reinforces concepts presented in the text and integrates them with study activities. The guide also includes a vocabulary review and sample tests that are similar to those that willl be taken in the classroom.
ISBN-13: 9780815190738
ISBN-10: 0815190735
Publication Date: 4/1/1996
Pages: 368
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Publisher: McGraw-Hill Inc.,US
Book Type: Paperback
Members Wishing: 0
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