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Quick From Scratch Italian
Quick From Scratch Italian
Author: Editors of Food and Wine Magazine
The editors of Food and Wine, the fastest growing epicurean magazine, present a new selection in our exciting series of cookbooks. All original, never published before recipes, full color, mouth-watering photographs of each dish, easy to follow directions and easy to find ingredients make Quick from Scratch: Italian a creme de la creme cookbook....  more »
ISBN-13: 9780916103415
ISBN-10: 0916103412
Publication Date: 4/1998
Pages: 192
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Publisher: Amer Express Food&Wine Corp
Book Type: Hardcover
Members Wishing: 1
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