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Search - Recipes: American Cooking Creole and Acadian

Recipes: American Cooking Creole and Acadian

Recipes American Cooking Creole and Acadian
Author: Time-Life

ISBN: 53094
Rating:

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0 stars, based on 0 rating

Book Type: Paperback
Members Wishing: 0
Reviews: Member | Write a Review

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Donna E. (impossible) reviewed Recipes: American Cooking Creole and Acadian on 12/2/2010 + 3352 more book reviews

Lots of tips and techniques. Sampling of recipes: Crawfish Bisque; Frogs' Legs Sauce Piquante; Sausage Stuffed Mallard Ducks; Red Beans and Rice; Dill-Okra Pickles; Bananas Foster; Pecan Lace Cookies; and many more.

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Genres:

Cookbooks, Food & Wine >> Regional & International

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