Skip to main content
PBS logo
 
 

Search - The Restaurant, Student Workbook : From Concept to Operation

The Restaurant, Student Workbook : From Concept to Operation
The Restaurant Student Workbook From Concept to Operation
Author: John R. Walker, Donald E. Lundberg
The ultimate guide to restaurant success-fully updated and revised Yes, hard work and a dream are indispensable, but success in the restaurant business requires an arsenal of skills and a vast body of knowledge and access to information. The Restaurant: From Concept to Operation, Fourth Edition provides it all. This easy-to-read gu...  more »
ISBN-13: 9780471708674
ISBN-10: 0471708674
Publication Date: 10/5/2004
Pages: 96
Rating:
  ?
0 stars, based on 0 rating
Publisher: Wiley
Book Type: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2025 PaperBackSwap.com. All Rights Reserved.