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SOUPS FOR ALL SEASONS
SOUPS FOR ALL SEASONS
Author: Brad McCrorie
For Brad McCrorie, there is only one way to make a really delicious soup. You have to got to the market and select the freshest, most mouth-watering ingredients in season-sea-food, fruits, vegetables, chesses, and herbs- and use one the recipes in this book to create a masterpiece.Cream of Red SnapperDuck Montmorency with PortQuail Perigordine w...  more »
ISBN-13: 9781440147708
ISBN-10: 1440147701
Publication Date: 7/1/2009
Pages: 132
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Publisher: iUniverse
Book Type: Paperback
Members Wishing: 0
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