1/2 CAN CREAM OF ONION SOUP, 1/2C. FINE DRY BREAD CRUMBS,1 TSP.SALT,1/4 TSP. SOY SAUCE, 1-1/2LB. GROUND BEEF,1 EGG SLIGHTLY BEATEN,1/4C. WATER, MIX ALL INGREDIENTS AND PUT IN LOAF PAN. SAUCE; 1/2CAN CREAM OF ONION SOUP, 1/4C. WATER, 3 TB;SP.BACON DRIPPINGS, 1/4 TSP. SOY SAUCE, MIX AND POUR OVER MEAT LOAF, BAKE 45 MINUTES OR TILL DONE ON 350