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Science Chef: 100 Fun Food Experiments and Recipes for Kids
Science Chef 100 Fun Food Experiments and Recipes for Kids
Author: Joan D'Amico, J. D'Amico, Tina Cash-Walsh
What melts in your mouth and not in your hands, plumps when you cook it, and comes in more than forty-eight scrumptious flavors? Give up? The correct answer is: Science! With The Science Chef you'll learn loads of basic science by doing fun, easy-to-perform cooking projects. And you get to eat the results when you're finished! Why do oni...  more »
ISBN-13: 9780613956130
ISBN-10: 0613956133
Publication Date: 9/1994
Reading Level: Ages 9-12
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Publisher: John Wiley Sons
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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