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Search - The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes

The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes
The South American Table The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro with 450 Recipes
Author: Maria Baez Kijac
This book has over 450 recipes from 10 countries for everything from tamales, ceviches, and empanadas that are popular across the continent to specialties that define individual cuisines.
ISBN-13: 9781558322493
ISBN-10: 1558322493
Publication Date: 10/2003
Pages: 480
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Publisher: Harvard Common Press
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 2
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