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Spring
Spring
Author: Skye Gyngell
Published to celebrate Skye Gyngell's new restaurant in London, Spring presents a collection of delectable recipes from the menu?beautiful new breads and pasta dishes, exquisite seafood and meat dishes, colorful salads and vegetables, enticing ice creams and desserts, original preserves, and drinks newly fashioned for the restaurant. Spring also...  more »
ISBN-13: 9781849497541
ISBN-10: 1849497540
Publication Date: 2/2/2016
Pages: 224
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Publisher: Quadrille Publishing
Book Type: Hardcover
Members Wishing: 0
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