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Sushi
Sushi
Author: Marlisa Szwillus, Kuisuke Mitani
Over 40 new recipies and a revised format make this book a much anticipated addition to the popular Quick & Easy series. Master the basics of making sushi at home, starting with making the perfect sushi rice. Then roll up the sleeves, bring out the fresh fish....you'll be an expert in no time! With beautiful color photos of each recipe, this is ...  more »
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ISBN-13: 9781594120077
ISBN-10: 1594120072
Publication Date: 2003
Pages: 80
Edition: 1st
Rating:
  • Currently 4/5 Stars.
 1

4 stars, based on 1 rating
Publisher: Mud Puddle Inc
Book Type: Paperback
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

kpurvis avatar reviewed Sushi on + 43 more book reviews
Helpful Score: 2
Back cover: Make sushi at home and delight your friends and family. It's delicacy that's easy to make as well as look at. This stunningly photographed book provides easy-to-follow, step-by-step instructions for making delicious sushi. Special sections guide you in the proper preparation of rice and the cutting of fish.

I actually made the California rolls in this book and they were good! It has a section on the ingredients that are easy to find in your neighborhood grocery store.

Most of all the types of sushi you get in the restaurants are in this book. Great book! Nice pics of each kind of sushi, includes sushi wraps as well. I bought my book at Borders, last year.
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STLgal avatar reviewed Sushi on + 11 more book reviews
With easy-to-understand instructions and high-quality photographs, this book is a perfect starter book to for the beginner sushi-chef or an excellent accompaniment for a more advanced chef.
reviewed Sushi on + 34 more book reviews
Very clear instructions and great pictures.


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