
The Tabasco Cookbook: Recipes with America's Favorite Pepper Sauce by Paul McIlhenny and Barbara Hunter is a new edition of book originally published in 1993. Even at that time, the book was subtitled 125 Years of America's Favorite Pepper Sauce. For me, this book is a piece of history and Americana as Tabasco sauce itself is. It would make a cute gift for a fan of hot sauce.
Read my complete review at: http://www.memoriesfrombooks.com/2016/02/the-tabasco-cookbook-recipes-with.html
Reviewed for the Blogging for Books program
Read my complete review at: http://www.memoriesfrombooks.com/2016/02/the-tabasco-cookbook-recipes-with.html
Reviewed for the Blogging for Books program