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Tartares and Carpaccios
Tartares and Carpaccios
Author:
For too long, tartares and carpaccios have been thought of as just meat, but this books shows that other ingredients - including seafood, fruits and vegetables - can also be used. The combinations of flavours and ingredients should lead you to experiment with your own textures and tastes.
Author:
For too long, tartares and carpaccios have been thought of as just meat, but this books shows that other ingredients - including seafood, fruits and vegetables - can also be used. The combinations of flavours and ingredients should lead you to experiment with your own textures and tastes.
ISBN-13: 9781844300679
ISBN-10: 1844300676
Pages: 64
Rating: ?
ISBN-10: 1844300676
Pages: 64
Rating: ?
0 stars, based on 0 rating
Publisher: Hachette Illustrated UK
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
- Arts & Photography >> Individual Artists >> ( A-C ) >> Carpaccio, Vittore
- Cookbooks, Food & Wine >> Baking >> General
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Entertaining & Holidays >> Gourmet
