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Terrific Pacific Cookbook
Terrific Pacific Cookbook
Author: Anya Von Bremzen
The Pacific is the Mediterranean of the 1990s. Its where the new ideas in food are coming from. Its hot, light, fresh, exotic, and energetic. Its Thai, Vietnamese, Australian, Malaysian and Indonesian. Its Chinese-influenced, Indian-influenced, Japanese-influenced. Now Anya von Bremzen and John Welchman, award-winning authors of Please to the Ta...  more »
ISBN-13: 9781563051722
ISBN-10: 1563051729
Publication Date: 1/5/1995
Pages: 480
Rating:
  • Currently 3.6/5 Stars.
 4

3.6 stars, based on 4 ratings
Publisher: Workman Publishing Company
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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