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Tom Valenti's Soups, Stews, and One-Pot Meals : 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca
Tom Valenti's Soups Stews and One-Pot Meals 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca
Author: Tom Valenti, Andrew Friedman
This is the way we love to eat -- slowly braised, cut-with-a-spoon-tender meat resting in aromatic juices just waiting for the perfect piece of bread to come along and sop it up; a steaming bowl of chowder filled with chunks of fish and potatoes in rich broth laced with the smoky-sweet-salty flavor of bacon; a casserole that's spent some serious...  more »
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ISBN-13: 9780743243759
ISBN-10: 0743243757
Publication Date: 10/21/2003
Pages: 288
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Publisher: Scribner
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
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