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Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean
Tropic Cooking New Cuisine from Florida and the Islands of the Caribbean
Author: Joyce Lafray
The exotic tastes and smells of the wonderful food from the market stalls and restaurants of the islands from Grenada to Jamaica mixc with the secrets of the hidden restaurants from northern Florida to Key West... — It is magic, and this collection of over 350 recipes captures the essence of this new cuisine. If you also hear waves lapping on the...  more »
ISBN-13: 9780989815239
ISBN-10: 0989815234
Publication Date: 12/1/1995
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Publisher: Seaside Publishing, Inc.
Book Type: Paperback
Members Wishing: 0
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