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The Uncommon Gourmet
The Uncommon Gourmet
Author: Ellen Helman
This is the original Ellen Helman cookbook. The philosophy of this book is that gourmet food need not be elaborate and difficult to make, but fresh, flavorful, and delicious. The preparations reflect this "uncommonly" simple approach. With her easy-to-follow recipes, she presents imaginative, innovative ways of saucing and seasoning foods geared...  more »
ISBN-13: 9780962830600
ISBN-10: 0962830607
Publication Date: 2/15/1990
Pages: 420
Edition: 4
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Publisher: Font & Center Pr
Book Type: Paperback
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