WilliamsSonoma Pan WilliamsSonoma Bread SpanishLanguage Edition - Coleccion Williams-Sonoma Author:Beth Hensperger From a traditional whole-wheat loaf to a crusty baguette to moist cornbread, this colorful cookbook has it all. Sidebars give insight into each recipe, and expert techniques on bread-making ? from mixing and kneading to rising and baking ? assure a perfect loaf.