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Williams-Sonoma. Cocina al Instante: Cocina del diario (Coleccion Williams-Sonoma) (Spanish Edition)
Williams-Sonoma Cocina al Instante Cocina del diario - Coleccion Williams-Sonoma - Spanish Edition
Author: Melanie Barnard
This collection of recipes offers 40 main courses, each calling for only a few ingredients — with a simple side dish or crisp, green salad, dinner is ready to serve. Among the wholesome, flavorful dishes are Thai Chicken Satay, Lamb Chops with Garlic and Rosemary, and Fennel-Crusted Pork Tenderloin. There are also shopping tips and strategies ...  more »
ISBN-13: 9789707184664
ISBN-10: 9707184663
Publication Date: 9/28/2007
Pages: 112
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Publisher: Degustis
Book Type: Hardcover
Members Wishing: 0
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