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Williams-Sonoma Food Made Fast: One Pot
WilliamsSonoma Food Made Fast One Pot
Author: Carolynn Carreno, Chuck Williams (Editor)
One-pot meals are a time-saver that this cookbook makes even easier. From our Food Made Fast series, it presents 40 recipes for savory one-pot dishes. In each one, the few ingredients are quickly prepared, then the dish simmers or bakes while you do other things. Hungarian Beef Stew and Chicken Posole take only 15 minutes to assemble, while a sp...  more »
ISBN-13: 9780848731991
ISBN-10: 0848731999
Publication Date: 5/2008
Pages: 111
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Publisher: Oxmoor House
Book Type: Hardcover
Members Wishing: 0
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