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The Wurst of Lucky Peach: A Treasury of Encased Meat
The Wurst of Lucky Peach A Treasury of Encased Meat Author:Chris Ying, the editors of Lucky Peach The best in wurst from around the world, with enough sausage-themed stories and pictures stuffed between these two covers to turn anyone into a forcemeat aficionado. — Lucky Peach presents a cookbook as a scrapbook, stuffed with curious local specialties, like cevapi, a caseless sausage that?s traveled all the way from the Balkans to underneath t... more »he N tracks in Ridgewood, Queens; a look into the great sausage trails of the world, from Bavaria to Texas Hill Country and beyond; and the ins and outs of making your own sausages, including fresh chorizo.« less