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Book Review of Cucina Paradiso: The Heavenly Food of Sicily

Cucina Paradiso: The Heavenly Food of Sicily
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Book jacket: Here is a cuisine of exotic ingredients combined in a heavenly way, providing the reader with recipes that are the key to this delicious paradise.

Sampling of recipes (recipe names in both English and Sicilian): Fried Pizza with Anchovies; Orange and Clam Rice Salad; Pasta with Chick Peas; Cheese Rolls stuffed with Veal; Shad Baked in Puff Pastry; Eggplant Seviche; Vegetable Medley with Eggs; Zabaglione; and many, many more.