Book Review of Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
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Helpful Score: 24


So I bought this book after seeing a demonstration video online. Bought it and started baking bread. My DH has absolutely taken over, and now is a master bread-baker! The breads are very good, and we really enjoy them.

One catch, though. While it only takes 5 minutes to form your loaf with the dough from the fridge, it does need to rise for 40 minutes and then bake for up to 30. So it's not a matter of grab from the fridge and pop into the oven. It isn't really ideal for someone working full-time and coming home and making a quick meal.