This book was purchased from Pampered Chef. It has 7 sections: Appetizers, Beverages, Brunch, Breads, Main Dishes, Side Dishes, and Desserts. It contains 224 pages including a great index, and has a nice assortment of simple, yet elegant recipes. It is bound so that you can flip the recipes around, and stand the book up, which makes it easy to use. Wonderful for all cooks from beginners to the experienced chefs.
