Italian Cuisine a Cultural History [Arts and Traditions of the Table: Perspectives on Culinary History] (Hardcover) ISBN-13: 9780231122320 ISBN-10: 0231122322 Genre: Cookbooks, Food & Wine ? Le Gout Du Nouveau Origines De La Modernite Alimentaire [French Edition] (Paperback) ISBN-13: 9782226038333 ISBN-10: 2226038337 ? The Squash History Folklore Ancient Recipes (Hardcover) ISBN-13: 9783829014625 ISBN-10: 3829014627 Genres: Cookbooks, Food & Wine, Literature & Fiction 1 |