Tell a friend about this book...
Friend's Email:
Subject: I have found a book that I think you would enjoy
|
|
Art Culture and Cuisine Ancient and Medieval Gastronomy Author: In Art, Culture, and Cuisine, Phyllis Pray Bober examines cooking through an assortment of recipes as well as the dual lens of archaeology and art history. Believing that the unity of a culture extends across all forms of expression, Bober seeks to understand the minds and hearts of those who practiced cookery or consumed it as reflected ... more »
|