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The Art of Irish Cooking
The Art of Irish Cooking
Author: Monica Sheridan
With disarming nostaligia and humor, Sheridan sifts through the traditional recipes and menus of her native land and brings us a practical and stimulating guide to the cooking customs of the Emerald Isle.
ISBN: 102063
Publication Date: 1965
Pages: 166
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4.5 stars, based on 1 rating
Publisher: Gramercy Pub.
Book Type: Paperback
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