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Search - Chocolate: A Global History (Edible)

Chocolate: A Global History (Edible)
Chocolate A Global History - Edible
Author: Sarah Moss, Alexander Badenoch
Chocolate layer cake. Fudge brownies. Chocolate chip cookies. Boxes of chocolate truffles. Cups of cocoa. Hot fudge sundaes. Chocolate is synonymous with our cultural sweet tooth, our restaurant dessert menus, and our idea of indulgence. Chocolate is adored around the world and has been since the Spanish first encountered cocoa beans in South Am...  more »
ISBN-13: 9781861895240
ISBN-10: 1861895240
Publication Date: 9/15/2009
Pages: 128
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Publisher: Reaktion
Book Type: Hardcover
Members Wishing: 2
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