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Search - For the Coffee Connoisseur: The Great Melitta Dessert Book

For the Coffee Connoisseur The Great Melitta Dessert Book
Author: Barbara Hausner, Irene Rothschild

Americans love dessert. And living in the great melting pot of world cultures has allowed us to adopt and combine international dessert traditions. Here are some facts about those gooey, sweet, chocolate, fruity concoctions. — The "American" apple pie was actually invented in England. Americans did invent the Devil'... more »

ISBN-13: 9780964282506
ISBN-10: 096428250X
Publication Date: 1997
Pages: 88
Rating:

0 stars, based on 0 rating

Publisher: Melitta
Book Type: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review

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Opal H. (precycle) reviewed For the Coffee Connoisseur: The Great Melitta Dessert Book on 4/29/2007 + 87 more book reviews

everything from coffee gingerbread, chilled coffee souffle', coffee walnut raspberry torte, and biscotti di cafe. these look delicious but I can't have all that sugar!

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Genres:

Cookbooks, Food & Wine >> Baking >> Desserts

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