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Curry: A Global History (Reaktion Books - Edible)
Curry A Global History - Reaktion Books - Edible
Author: Colleen Taylor Sen
Curry is one of the most widely used?and misused?terms in the culinary lexicon. Outside of India, the word curry is often used as a catchall to describe any Indian dish or Indian food in general, yet Indians rarely use it to describe their own cuisine. Curry answers the question, ?What is curry?? by giving a lively historical and descript...  more »
ISBN-13: 9781861895226
ISBN-10: 1861895224
Publication Date: 11/15/2009
Pages: 128
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Publisher: Reaktion Books
Book Type: Hardcover
Members Wishing: 2
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