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Essentials of Cooking
Essentials of Cooking
Author: James Peterson
In this practical guide, one of America's most respected chefs distills his vast knowledge and experience into more than 100 essential techniques that every cook needs to know. 150 recipes and 1,100 photographs unravel the mysteries of the method and provide practical application on the spot!
ISBN: 213289
Publication Date: 1/10/1999
Pages: 299
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Publisher: Artisan New York
Book Type: Hardcover
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