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Food in Jars: From Jellies to Jams and Lunches to Desserts
Food in Jars From Jellies to Jams and Lunches to Desserts
Author: Martha Stone, Martha Stone
This book will explore different meal ideas for canning and placing meals in jars. These meals are all convenient and can be stored in the freezer and used for later. You have probably experienced times where you just make too many servings and they do not all get eaten. This book will help solve that problem. Canning and placing foods in jars ...  more »
ISBN-13: 9781492931607
ISBN-10: 1492931608
Publication Date: 10/8/2013
Pages: 62
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Publisher: CreateSpace Independent Publishing Platform
Book Type: Paperback
Members Wishing: 4
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