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The Gluten-Free Gourmet Bakes Bread : More than 200 Wheat-Free Recipes
The GlutenFree Gourmet Bakes Bread More than 200 WheatFree Recipes
Author: Bette Hagman
A breakthrough bread book by the unchallenged expert in gluten-free and wheat-free cooking — In Bette Hagman's three earlier cookbooks, she worked with gluten-free flours that are safe for celiacs (those who are intolerant to gluten) and for those with wheat allergies to create recipes for great- tasting food. Knowing from her own hard-earned exp...  more »
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ISBN-13: 9780805060782
ISBN-10: 0805060782
Publication Date: 10/1/2000
Pages: 304
Rating:
  • Currently 4.3/5 Stars.
 8
4.3 stars, based on 8 ratings
Publisher: Owl Books
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Member | Amazon | Write a Review
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 reviewed The Gluten-Free Gourmet Bakes Bread : More than 200 Wheat-Free Recipes on + 9 more book reviews
This is a wonderful book! For folks with gluten issues it is a great resource!


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