2010 - Professional Garde Manger Study Guide a Comprehensive Guide to Cold Food Preparation (Paperback) ISBN-13: 9780470284735 ISBN-10: 0470284730 Genres: Cookbooks, Food & Wine, Reference ? 2010 - Professional Garde Manger a Comprehensive Guide to Cold Food Preparation (Hardcover) ISBN-13: 9780470179963 ISBN-10: 0470179961 Genre: Cookbooks, Food & Wine ? |