Skip to main content
PBS logo
 
 

Search - Le Bernardin Cookbook : Four-Star Simplicity

Le Bernardin Cookbook : Four-Star Simplicity
Le Bernardin Cookbook FourStar Simplicity
Author: Maguy Le Coze, Eric Ripert
Le Bernardin, New York's only four-star seafood restaurant, is renowned not only for its impeccable cuisine but also for its understated elegance. Now the Le Bernardin experience is made accessible to everyone in more than 100 meticulously formulated and carefully tested recipes for all courses, from appetizers through dessert. — The food served ...  more »
The Market's bargain prices are even better for Paperbackswap club members!
Retail Price: $45.00
Buy New (Hardcover): $28.99 (save 35%) or
Become a PBS member and pay $25.09+1 PBS book credit Help icon(save 44%)
ISBN-13: 9780385488419
ISBN-10: 0385488416
Publication Date: 9/1/1998
Pages: 384
Rating:
  • Currently 2.5/5 Stars.
 1
2.5 stars, based on 1 rating
Publisher: Broadway
Book Type: Hardcover
Members Wishing: 10
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.