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The Multicultural Cookbook for Students (Cookbooks for Students)
The Multicultural Cookbook for Students - Cookbooks for Students
Author: Carole Lisa Albyn, Lois Sinaiko Webb
Take an appetizing tour of the world with The Multicultural Cookbook for Students. Arranged by region and then by country, each group of recipes is preceded by a brief description of the geography, history, and culinary traditions of the country. Recipes list the number of people served per dish, the ingredients--with appropriate substitutions f...  more »
ISBN-13: 9780897747356
ISBN-10: 0897747356
Publication Date: 1/19/1993
Pages: 312
Reading Level: Ages 9-12
Rating:
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Publisher: Oryx Press
Book Type: Paperback
Members Wishing: 0
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Sampling of recipes: Tanzania - Spiced Papaya; Ghana - Fufu; Israel - Mandelbrot; Iran - Green Herb Rice; Albania - Puff Pastry with Nuts; Switzerland - Fondue; India - Ghee; Singapore - Biryani Rice; Grenada - Callaloo; plus many more countries and their recipes.


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