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The New American Heart Association Cookbook
The New American Heart Association Cookbook
Author: American Heart Association
“THE RECIPES WILL CONVINCE EVEN SKEPTICS THAT LOW-FAT FOODS CAN TASTE FANTASTIC. . . . Only you have the power to change your diet, reduce the amount of fat it contains and eat heathfully. . . . Get started without sacrificing taste, convenience, and pleasure.” — –Daily News (New York) — Jam-packed with 150...  more »
ISBN-13: 9780345461810
ISBN-10: 0345461819
Publication Date: 11/26/2002
Pages: 736
Rating:
  • Currently 4.5/5 Stars.
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4.5 stars, based on 4 ratings
Publisher: Ballantine Books
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
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1 member(s) found this review helpful.
I got a copy of this book from the hospital after my recent heart surgery. It has a bunch of good recipes in it! (As well as good suggestions for heart patients cooking/eating that apply to any of us who are getting older.)


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