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The Pasta Book: Recipes in the Italian Tradition
The Pasta Book Recipes in the Italian Tradition
Author: Julia della Croce
Gnocchi with Fresh Tomato Sauce and Mozzarella. Spaghetti alla Carbonara. Penne with Seafood and Asparagus. Linguine al Pesto. These delectable pasta recipes and a host of others -- all designed for quick-and-easy preparation with store-bought dried pasta -- appear between the newly updated covers of this delightfully accessible cookbook. Everyb...  more »
ISBN-13: 9780811817455
ISBN-10: 0811817458
Publication Date: 4/1/1997
Pages: 72
Edition: 2Rev Ed
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Publisher: Chronicle Books
Book Type: Hardcover
Members Wishing: 0
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