The Plimoth Colony Cook Book Author:Plymouth Antiquarian Society Authentic collection of 17th- and 18th-century cooking lore and wisdom includes recipes passed down from generation to generation ? everything from the Old Colony Club Clam Muddle and Bubble and Squeak (fried beef and cabbage) to Huckleberry Pancakes and Cranberry Drop Cakes. Simply written recipes alternate with suggestions for keeping a "well-... more »equipped kitchen."« less
Sampling of recipes; Cucumber Soup; Little Pigs in Blankets; Spiced Meat; Plymouth Succotash; Sugar Gingerbread; Squash Pie; Dr. Zabdiel Boyleston's Honeycomb Pudding; Herb Vinegar; and many, many more.