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Quick From Scratch Pasta
Quick From Scratch Pasta
Author: Food & Wine Magazine (Editor)
Traditional dishes such as Pasta Bolognese and Macaroni and Cheese are joined by such creative combinations as Spaghetti with Chicken and Thai Peanut Sauce, Ziti with Honey Mustard, Salmon and Shells with Gazpacho Sauce and Avocado.
ISBN-13: 9780312188429
ISBN-10: 0312188420
Publication Date: 4/1998
Pages: 192
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Publisher: Amer Express FoodWine Corp
Book Type: Hardcover
Members Wishing: 0
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