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On the Line: The Stations, the Heat, the Cooks, the Costs, the Chaos, and the Triumphs Author: 3 Book Type: Hardcover Publication Date: 2008 |
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Restaurant Secrets of Portland and Other Great Places Author: ? Book Type: Hardcover Publication Date: 1998 |
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CopyKat.com's Dining Out at Home Cookbook: Recipes for the Most Delicious Dishes from America's Most Popular Restaurants Author: 2 Book Type: Paperback Publication Date: 2010 |
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