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The Rock and Roll Cookbook
The Rock and Roll Cookbook
Author: Dick St. John, Sandy St. John, Pamela Des Barres
Favorite recipes from the chart toppers, hit makers and legends of rock & roll. — The collection includes appetizers (Paul Anka's "Taboulie My Way"); salads (Cher's "All I Really Want to Do is Make You Salad Nicoise"); meats (the Sex Pistols' "Pie & Mash," Frank Zappa's "Burnt Weenie Sand...  more »
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ISBN-13: 9781881649076
ISBN-10: 1881649075
Publication Date: 8/1993
Pages: 240
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: First Glance Books
Book Type: Paperback
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