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Search - List of Books by Roy Hayter

Total Books: 13
Market Your Business A Guide For Small Hospitality Businesses
1999 - Market Your Business a Guide for Small Hospitality Businesses (Paperback)Paperback
ISBN-13: 9781861527189
ISBN-10: 1861527187
Genre: Business & Money
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Market Your Business A Guide For Small Hospitality Businesses
1999 - Market Your Business a Guide for Small Hospitality Businesses (Paperback)Paperback
ISBN-13: 9780333771563
ISBN-10: 0333771567
Genre: Business & Money
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Please Your Guests Hospitality Training Foundation
1998 - Please Your Guests Hospitality Training Foundation (Paperback)
ISBN-13: 9780333751138
ISBN-10: 0333751132
Genres: Business & Money, Travel
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Housekeeping Service in Hotels A Support Book
1997 - Housekeeping Service in Hotels a Support Book (Paperback)
ISBN-13: 9780333725375
ISBN-10: 0333725379
Genre: Business & Money
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Food and Drink Service Levels 1 and 2
1996 - Food and Drink Service Levels 1 and 2 [Hospitality] (Paperback)
ISBN-13: 9781861526878
ISBN-10: 1861526873
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Bar Service Levels 1  2 NVQ/SVQ
1996 - Bar Service Levels 1 2 Nvq/svq [Hospitality] (Paperback)
ISBN-13: 9781861527103
ISBN-10: 1861527101
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Bar Service
1996 - Bar Service [NVQ/SVQ] (Paperback)
ISBN-13: 9780333633939
ISBN-10: 0333633938
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Food and Drink Service
1996 - Food and Drink Service (Paperback)
ISBN-13: 9780333651162
ISBN-10: 0333651162
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Food Preparation and Cooking
1995 - Food Preparation and Cooking [Hospitality] (Paperback)
ISBN-13: 9781861526861
ISBN-10: 1861526865
Genres: Business & Money, Travel, Science & Math, Engineering & Transportation
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Food Preparation and Cooking
1995 - Food Preparation and Cooking (Paperback)
ISBN-13: 9780333651155
ISBN-10: 0333651154
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Careers and Training in Hotels Catering and Tourism
1993 - Careers and Training in Hotels Catering and Tourism [Hospitality Manager's Pocket Books] (Hardcover)
ISBN-13: 9780750601665
ISBN-10: 0750601663
Genre: Business & Money
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Safety in Catering A Guide for Supervisors and Managers