Tags - Seafood Books

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The Complete Book of American Fish and Shellfish Cookery
The Complete Book of American Fish and Shellfish Cookery
Author: Elizabeth Bjornskov
  • Currently 4.5/5 Stars.
 1

Book Type: Hardcover
Publication Date:

The Bubba Gump Shrimp Co. Cookbook: Recipes & Reflections from Forrest Gump
The Bubba Gump Shrimp Co. Cookbook: Recipes & Reflections from Forrest Gump
Author: Oxmoor House (Editors)
  • Currently 3.7/5 Stars.
 19

Book Type: Hardcover
Publication Date:

Sushi: A Classic Collection of Japanese-style Recipes
Sushi: A Classic Collection of Japanese-style Recipes
  • Currently 4.5/5 Stars.
 2

Book Type: Hardcover
Publication Date:

Fast and Natural Cuisine: A Complete Guide to Easy Vegetarian and Seafood Cooking
Fast and Natural Cuisine: A Complete Guide to Easy Vegetarian and Seafood Cooking
Author: Mindy Toomay, Susann Geiskopf
  • Currently 2.3/5 Stars.
 2

Book Type: Paperback
Publication Date:

Italian So Fat, Low Fat, No Fat
Italian So Fat, Low Fat, No Fat
Author: Betty Rohde
  • Currently 3.8/5 Stars.
 3

Book Type: Paperback
Publication Date:

Recipes of the Deep
Recipes of the Deep
Author: Terry Griffith, Terry Griffith
  ?

Book Type: Paperback

Light-hearted Seafood
Light-hearted Seafood
Author: Janis Harsila, Evie Hansen, Evie Handen
  ?

Book Type: Paperback
Publication Date:

Blue Water Cafe Seafood Cookbook
Blue Water Cafe Seafood Cookbook
Author: Frank Pabst, Yoshihiro Tabo, Jim Tobler
  • Currently 4/5 Stars.
 1

Book Type: Hardcover
Publication Date:

Simply Salmon : Fresh, Frozen and Canned
Simply Salmon : Fresh, Frozen and Canned
Author: Linda Martinson
  • Currently 2/5 Stars.
 1

Book Type: Paperback
Publication Date:

Seashore entertaining
Seashore entertaining
Author: Naomi Black
  • Currently 4.5/5 Stars.
 1

Book Type: Hardcover

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