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Self-sufficiency Preserving (Self Sufficiency)
Selfsufficiency Preserving - Self Sufficiency
Author: Carol Wilson
There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles and salted vegetables are all practical and economical ways to preserve seasonal produce. And you don't need a load of kitchen gadgets and equipment to get started: a he...  more »
ISBN-13: 9781847733580
ISBN-10: 1847733581
Publication Date: 4/25/2009
Pages: 128
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Publisher: New Holland Publishers Ltd
Book Type: Paperback
Members Wishing: 0
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