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So You Want to Be a Chef: Your Guide to Culinary Careers
So You Want to Be a Chef Your Guide to Culinary Careers
Author: Lisa M. Brefere, Karen Eich Drummond, Brad Barnes
So You Want to Be a Chef? introduces readers to the vast number of jobs in foodservice and cooking. The book offers a realistic approach to career tracks, job duties, hours and working conditions, qualifications, and employment and promotion opportunities.
  • Realistic and Practical approach to career tracks, job duties, hou...  more »
  • Features include Industry Interviews, On the Job with Culinary and Foodservice Professionals, and Job Descriptions included
  • Includes CD-ROM containing Job and Career Inventory Worksheet, CV Worksheets, Portfolio Templates, Interview Worksheets and more
  • Supplementary instructor materials include Instructor's Manual with Test Bank and PowerPoints.
ISBN-13: 9780471646914
ISBN-10: 0471646911
Publication Date: 2/18/2005
Pages: 400
Edition: Bk&CD-Rom
Reading Level: Ages 9-12
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Publisher: Wiley
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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