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The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them
The World on a Plate 40 Cuisines 100 Recipes and the Stories Behind Them
Author: Mina Holland
Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes — “When we eat, we travel.? Thus begins this irresistible tour of the cuisines of the world, revealing what people eat and why in forty cultures. What?s the origin of kimchi in Korea? Why do we associate Argentina with steak? Why d...  more »
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ISBN-13: 9780143127659
ISBN-10: 0143127659
Publication Date: 5/26/2015
Pages: 384
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Penguin Books
Book Type: Paperback
Members Wishing: 2
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