Tracy B. (tracy32) reviewed on 3/22/2007

Cutting dietary fat is the nations number one nutritional concern. But it doesn't have to mean deprivation at the dinner table. this unique book offers a comprehensive low fat plan for eating well and staying healthy . while letting you enjoy the foods you love. Among its over 200 recipes are such forbidden favorites as cheesecake, pasta,mashed potatoes, pork beef gingerbread, chocolate deserts and some even more delectable surprises. There is not one recipe using tofu or oat bran in"Low Fat and Loving It".

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