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Baking for Special Diets
Baking for Special Diets
Author:
Baking for Special Diets teaches readers how to widen the scope of their offerings and create flavorful recipes to meet all kinds of dietary needs. This text explains the wide range of dietary challenges of which pastry chefs and bakers should be conscious, including celiac disease, diabetes, high blood pressure, high cholesterol, kosher diets, ... more »
Author:
Baking for Special Diets teaches readers how to widen the scope of their offerings and create flavorful recipes to meet all kinds of dietary needs. This text explains the wide range of dietary challenges of which pastry chefs and bakers should be conscious, including celiac disease, diabetes, high blood pressure, high cholesterol, kosher diets, ... more »
ISBN-13: 9780470587836
ISBN-10: 0470587830
Publication Date: 2/8/2016
Pages: 400
Edition: 1
Rating: ?
ISBN-10: 0470587830
Publication Date: 2/8/2016
Pages: 400
Edition: 1
Rating: ?
0 stars, based on 0 rating
Genres:
